ASTA received 13 applications for the Susan L. Abbott Memorial Scholarship. Scholarship applications are anonymous; all information identifying the applicant is removed by the ASTA staff prior to review by the committee. Stephanie Hill, daughter of Grason Hill with B&G Foods, Jane Meilander, daughter of Matt Meilander with B&G Foods, Stephanie Rosenberger, daughter of Ranee Rosenberger with McCormick […]
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All employees at ASTA member companies have access to the Members-Only section of the website and can receive information about ASTA, including our two electronic newsletters. To add yourself or other new employees, email contact information to [email protected] to be added to the membership database and the on-line member directory. Contact information must include member […]
ASTA is always seeking qualified volunteers to work with the various committees to help execute the strategic goals of ASTA. Volunteering is a rewarding experience that allows you to connect with colleagues old and new, help shape ASTA’s activities and programs, and develop your professional skills. If you are interested, the first step is to complete […]
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If you missed the FSMA Webinar Series on Intentional Adulteration which reviewed the FDA draft guidance on the rule, the recordings for this series are now available. For questions, contact ASTA at [email protected] or (202) 331-2460.
You must be a member of ASTA to view this content. To login, click on the button in the upper right corner of the page. Not a member? Click on “Membership” above to learn about the benefits membership in ASTA offers.
This online training course “Food Defense Awareness for the Intentional Adulteration Rule” was developed in partnership with the Food Safety Preventive Controls Alliance (FSPCA), Intentional Adulteration Subcommittee (IA Subcommittee). This course is being offered free of charge and is available on the Food Safety Preventive Controls Alliance website and on the FDA’s Food Safety Modernization […]
The BRC Global Standards team are looking forward to returning to the US for Food Safety Americas 2018, this time in Nashville, Tennessee on May 22-23! BRC Global Standards is busy bringing together a stellar program for the conference and look forward to sharing information about speakers and session topics over the coming months. In […]
Presentations from the Annual Meeting in Naples, FL are now available on the ASTA website for member attendees. Just a reminder, presentations for this program are only available to registered attendees of the meeting. Member attendees will receive an access code. Please remember, you must be logged in as a member on the ASTA website […]
