The mission of this committee is to support ASTA’s strategic goal of maintaining a united industry membership. The objective is to:
- Enhance the membership experience by identifying and
responding to member needs
- Strengthen ASTA’s communications to the spice industry
- Strategically use all forms of media to position ASTA as
the voice of the industry
|Membership Outreach Committee||Member Roster 2019-2020|
|The committee is working to develop a strategic plan
for work to be completed int he next year.
|Kamal Baig, Griffith Foods
Mike Bray, BC Foods
Frank Collette, Glendale Warehouse & Distribution
Steph Clark, NSF International
Gaspare Colletti, Cell Foods Inc.
Troy Dryden, Chesapeake Spice Co., LLC
Richard Hamerschlag, Accurate Ingredients
Colin Keating, Wixon, Inc.
Pontus Mattsson, (Co-Chair and Board Liaison), Silva International
John Minardi, Jain Farm Fresh
Christina Pandullo, McCormick & Company., Inc.
Melissa Roslawski, Olam
Jill Russell, (Co-Chair and Board Liaison), Olam
Tyler Sattich, Worlee Naturproduckte GMBH
ASTA Staff Liaisons