ASTA Resources
News & Updates
Shape ASTA’s Comments on Supply Chain Transparency by 11/17
11/6/2026
Overseas Spice Suppliers Face Jan. 5 Deadline Under New CBP Rule
11/6/2026
What Regulators Told the Spice Industry at the ASTA 2026 Regulatory Workshop
11/5/2026
ASTA Supports 2-Month Extension of the Suspension of Sec. 301 China-built Vessel Fees
10/30/2026
Port Security Strike Threatens Los Angeles and Long Beach Cargo
10/30/2026
Reminder: FY27 Member Dues Due by November 30
10/29/2026
Gulf Standardization Organization Proposes New Saffron, Cardamom, and Turmeric Rules: Comment Deadlines Coming Up Soon
10/29/2026
Judge: Open protests should be no bar to tariff refunds
10/29/2026
FYI ASTA Oct. 28, 2026
10/28/2026
China’s Food Safety Overhaul Could Reshape Spice Sourcing and Exports
10/27/2026
How Spice Companies Can Report Duty Evasion to CBP
10/27/2026
FDA’s New Cadmium Limits for Baby Food: Why Spice Suppliers Should Pay Attention
10/26/2026
ASTA Presses for Longer Relief as Vessel Fee Suspension Is Set to Run Through January 9
10/23/2026
WTO Notice: Zanzibar Finalizes Standards for Five Spice Products
10/23/2026
FDA Food Facility Registrations Expire Dec. 31: Spice Companies and Their Overseas Suppliers Should Renew Now
10/23/2026
Codex Food Hygiene Meeting Oct. 29 Covers Allergen Management and Ready-to-Eat Definitions That Could Affect Spice Standards
10/22/2026
Now Available: Essential Regulatory Education On-Demand
10/20/2026
Six Key Takeaways From the ASTA 2026 Regulatory Workshop
10/20/2026
New Executive Order Threatens 100% Tariffs on Russian Oil Buyers, Possibly Including Key Spice Suppliers; Duties Waived for Now
10/16/2026
New FDA Rule Opens a Sodium-Reduction Market for Spices and Seasonings
10/16/2026