ASTA Resources

News & Updates

Shape ASTA’s Comments on Supply Chain Transparency by 11/17

11/6/2026

Overseas Spice Suppliers Face Jan. 5 Deadline Under New CBP Rule

11/6/2026

What Regulators Told the Spice Industry at the ASTA 2026 Regulatory Workshop

11/5/2026

ASTA Supports 2-Month Extension of the Suspension of Sec. 301 China-built Vessel Fees

10/30/2026

Port Security Strike Threatens Los Angeles and Long Beach Cargo

10/30/2026

Reminder: FY27 Member Dues Due by November 30

10/29/2026

Gulf Standardization Organization Proposes New Saffron, Cardamom, and Turmeric Rules: Comment Deadlines Coming Up Soon

10/29/2026

Judge: Open protests should be no bar to tariff refunds

10/29/2026

FYI ASTA Oct. 28, 2026

10/28/2026

China’s Food Safety Overhaul Could Reshape Spice Sourcing and Exports

10/27/2026

How Spice Companies Can Report Duty Evasion to CBP

10/27/2026

FDA’s New Cadmium Limits for Baby Food: Why Spice Suppliers Should Pay Attention

10/26/2026

ASTA Presses for Longer Relief as Vessel Fee Suspension Is Set to Run Through January 9

10/23/2026

WTO Notice: Zanzibar Finalizes Standards for Five Spice Products

10/23/2026

FDA Food Facility Registrations Expire Dec. 31: Spice Companies and Their Overseas Suppliers Should Renew Now

10/23/2026

Codex Food Hygiene Meeting Oct. 29 Covers Allergen Management and Ready-to-Eat Definitions That Could Affect Spice Standards

10/22/2026

Now Available: Essential Regulatory Education On-Demand

10/20/2026

Six Key Takeaways From the ASTA 2026 Regulatory Workshop

10/20/2026

New Executive Order Threatens 100% Tariffs on Russian Oil Buyers, Possibly Including Key Spice Suppliers; Duties Waived for Now

10/16/2026

New FDA Rule Opens a Sodium-Reduction Market for Spices and Seasonings

10/16/2026